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salted champignon
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Product Details
Type | Other, champignon | Color | White | |
Source | Wild | Part | Whole | |
Processing Type | Blended | Shelf Life | 2 years | |
Weight (kg) | 50 | Certification | ISO ,HACCP | |
Place of Origin | Fujian, China | Brand Name | accept private lables | |
Model Number | mushroom in brine |
Product Description
Specifications
salted champignonShape: whole, slice, P&S
Certification: HACCP, ISO,
Packing: in plastic drum, 50kg/drum; 16tons/20FCL
salted champignon
Shape: whole, slice, P&S
Certification: HACCP, ISO,
Packing: in plastic drum, 50kg/drum; 16tons/20’FCL
Best price
salted champignon
Flavor: salty
certification:ISO ,HACCP
Shape: whole, slice P&S
Color: white
Price: according to market
Port: main port of china,
Place of origin: china (mainland)
Brand: accept private labels
Shelf life: 2 years
Packing: in plastic drums, 50kgs in a drum, and 320 drums/16 tons in a 20’FCL
Market: EEC, Korea, Japan, South America and the Middle East, etc.
Specification:
Grade A | 1.5-2.0cm |
Grade B | 2.0-2.5cm |
Grade C | 2.5-3.0cm |
Grade D | 3.5-4.0cm |
Grade E | 4.0-4.5cm |
Contact Us
- Dalian Global Link Trading Co., Ltd.
- Contact nameYanhui Chi Chat Now
- Phone86-411-85811167
- Address 1105 RM Rainbow Building, No. 23, Renmin Road, Dalian, Liaoning
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